Chef Sarah's catering is flexible and can be tailored to your wishes. When booking your event at our venue, all service items are included. An example of a buffet menu for events like rehearsal dinners, corporate parties, and private events is shown below:
Slattery Vintage Estates Catering Menu Sample
The Patio Buffet
Choice of one salad:
- Antipasto Pasta Salad with marinated Vegetables
- Garden Salad with tomato, cucumber and croutons with choice of dressing
Choice of two meats:
- Pulled Pork
- Smoked Brisket (add a dollar per person)
- Smoked Cajun Brined Turkey Breast
- Marinated Grilled Chicken
Choice of two sides:
- Cowboy Beans
- Bacon Blue Cheese Potato Salad
- Deviled Egg Potato Salad
- Creamy Red Wine Vinegar Cole Slaw
The Benchmark Buffet
Choice of one salad:
- Garden Salad with tomato, cucumber and croutons with choice of dressing
- Caesar Salad with garlic croutons and shaved parmesan
Choice of two Entrees:
- Herb Encrusted Roast Pork Loin with Mustard Sauce and Horseradish Sauce
- Pork Roulade stuffed with Caramelized Apples and Onions with Mustard Reduction Sauce
- Roasted Chicken Breast with White Wine Cream Sauce
- Chicken Piccata
- Beef Burgundy
Choice of two sides:
- Sauteed petite green beans
- Sauteed vegetable medley
- Steamed Baby Carrots
- Sweet and Sassy Glazed Carrots
- Green Beans with Bacon
- Creamy Smashed Potatoes
- Ultimate Cheesy Potatoes
- Rice Pilaf
The Cornerstone Buffet
Choice of one salad:
- Garden Salad with tomato, cucumber and croutons with choice of dressing
- Caesar Salad with garlic croutons and shaved parmesan
- Greek Salad with Kalamata Olives, Tomatoes, Cucumbers and Feta
- Bistro Salad with dried Cherries, Blue Cheese, Pecans and Balsamic Vinaigrette
Choice of two Entrees:
- Roasted Leg of Lamb (Carving Station)
- Baked Salmon with Lemon Dill Beurre Blanc Sauce
- Grilled Shrimp Skewers
- Chicken Breast stuffed with Roasted Red Peppers, Spinach and Goat Cheese
Choice of two sides:
- Sauteed petite green beans
- Sauteed vegetable medley
- Steamed Baby Carrots
- Sweet and Sassy Glazed Carrots
- Green Beans with Bacon
- Sauteed Lemon Garlic Broccoli
- Creamy Smashed Potatoes
- Rosemary Roasted New Potatoes
- Rice Pilaf
Pasta Buffet
Choice of one salad:
- Garden Salad with tomato, cucumber and croutons with choice of dressing
- Caesar Salad with garlic croutons and shaved parmesan
- Antipasto Salad with marinated vegetables and Italian Dressing
Choice of two pastas:
- Penne Pasta with Marinara and Meatballs
- Penne Pasta with Bolognese Sauce
- Classic Lasagna
- Spinach/Chicken/Alfredo Lasagna
- Quattro Formaggi Macaroni and Cheese
- Roasted Red Pepper and Spinach Alfredo on Bowties
- Italian Sausage & Peppers with zesty tomato sauce on Rotini
- Cheese Tortellini with Pesto Sauce and Chicken Breast
- Pasta Primavera
Choice of one side:
- Sauteed petite green beans
- Sauteed vegetable medley
- Steamed Baby Carrots
- Lemon Garlic Broccoli
*A service charge of 18% will be applied to all catered events
